Kale + Cabbage Salad
Chopped Lacinato (Dinosaur) Kale
Chopped Napa Cabbage
Chopped Red Cabbage
Julienned Carrots
1 avocado sliced
Thinly chopped green onion
Pumpkin Seeds
Dressing: EVOO, 1/2 lemon, apple cider vinegar, 1 tbsp whole grain mustard, 1 tsp of honey, pepper
Mix and enjoy! If you want the kale to be slightly more tender let it sit in the dressing for about an hour before serving!
Other options: adding quinoa to make it slightly more substantial, adding sliced almonds or sunflower seeds instead of pumpkin seeds!
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