Wednesday, 5 February 2014

Hearty, yet fresh and light lunch

In the midst of winter and yet another winter storm, sometimes craving comfort food only comes naturally.

This week however I have been dreaming about spring, ok and summer too, so I decided to stick to some hearty, yet fresh and light lunch ideas!

Today's lunch and a dill chickpea veggie salad:

1 cup of rinsed canned chick peas 
Large handful of fresh dill chopped 
Small handful of fresh parsley chopped
Chopped orange pepper
Green onion
Sliced kalamata olives
Black pepper
Sprinkle of goat cheese

Mix the above together with the juice of half a lemon and olive oil, and scoop onto two large handfuls of organic spinach! 

It's hearty, delicious, easy and healthy!! 

No comments:

Post a Comment